THE FACT ABOUT BEER AND WINGS THAT NO ONE IS SUGGESTING

Put the wings in a very zip-best bag, then pour the marinade in to the bag and seal it tightly, eliminating just as much air as you possibly can. Squish the marinade around the wings so that every one sides are coated.I’d want to get these to the picnic. Can these be served at place temp or would they be superior if I put them in an open up crock